Saint Aubin Châtenière, Pierre-Yves Colin-Morey 2017

A broad-ranging and very pretty if again mildly exotic nose is comprised by notes of wood toast, white and yellow orchard fruit nectarine and mandarin orange. The rich and relatively full-bodied flavors brim with dry extract that imparts a succulent, even seductive, mouth feel that carries over to the firm and lingering finish. While this could be approached young, it would be beneficial to allow it a few years of cellaring first.