The 2018 Calon-Ségur is blended of 65% Cabernet Sauvignon, 17% Merlot, 15% Cabernet Franc and 3% Petit Verdot (14.9% alcohol). It is anticipated to age for 20 months in barriques, 100% new. Deep garnet-purple colored, it needs just a little coaxing before it reveals seductive notes of baked cherries, warm cassis, licorice and smoked meats with nuances of hoisin, camphor, Chinese five spice and dried roses with a waft of cardamom. Full-bodied and completely packed with concentrated black fruit and spice layers, it has a firm frame of grainy tannins and a wicked backbone of freshness giving an energetic lift to the very long finish. There's lots of brightness coming from the Cabernet Franc component in here, but it is nonetheless a decadent expression.
|Score: 96/98||Lisa Perrotti-Brown MW, Wine Advocate (April 2019), April 2019|
The quality of the tannins is most notable here; they are present, but totally integrated and folded into the wine. Medium-to full-bodied with lovely savory fruit and a persistent and long finish. Very harmonious and fine. Yet, with air, it takes off with tannin power.
|Score: 97/98||James Suckling, JamesSuckling.com, April 2019|
A stratospheric, regal wine, Calon Ségur embodies all the best qualities of the vintage. Rich to the point of being exotically ripe, 2018 reminds me of the 2014 in its composition, but with more of everything. On the palate, the 2018 is towering and statuesque, with soaring structure and tremendous overall intensity. Striking aromatic top notes and bright saline underpinnings give the 2018 its energy, tension and nuance. As in 2014, the entirety of the château's Cabernet Franc went into the Grand Vin. Inky, powerful and explosive, Calon Ségur is a headspinning wine. Don't miss it!
|Score: 96/99||Antonio Galloni, vinous.com, May 2019|
65% Cabernet Sauvignon, 17% Merlot, 15% Cabernet Franc, 3% Petit Verdot. pH 3.75. 100% new oak. Barrel sample.
Darkest cherry colour. Lifted and fragrant, very Cabernet Franc on the nose. Both black and dark-red fruit, almost raspberry, but pencil shavings too. Super-fine tannins, so silky already, so fluent, though there is clearly a density and concentration here in the texture as it builds in the mouth. Lovely dry texture on the finish, dark-fruited but full of life – I would not have thought this had so much new oak as it is swallowed by the fruit. (JH) 14.9%
|Score: 18||Julia Harding MW, JancisRobinson.com, April 2019|
Very deep purple in the glass, with a plush, ripe nose of blackberry and black cherry accented by dark chocolate, liquorice and Arabica coffee. The palate is smoky and toasty, powerful and rich, but dominated by the supreme density of the fruit core. There is superb delineation of fruit, black cherries, pure blackcurrant, peppery blackberries and more. This has superb focus, with the fruit and spice driving the palate forward through the ripe but mouthcoating tannins. The finish is long and expansive, hinting at the greatness to come with bottle age. Another extremely impressive Calon Segur, adding to the run of brilliant wines in recent years.
|Score: 18.5||Farr Vintners, Farr Tasting, April 2019|
In the running for the wine of the vintage in Saint-Estèphe (if not the whole Medoc), the 2018 Château Calon Ségur is a tentative blend of 65% Cabernet Sauvignon, 17% Merlot, 15% Cabernet Franc, and the balance Petit Verdot that will spend 20 months in new French oak. In comparison to the more backward Montrose and more classically styled Cos d’Estournel, this beauty is as sexy and opulent as Saint-Estèphe gets, revealing a saturated purple color, awesome notes of crème de cassis, crushed rocks, spicy oak, and cedar pencil, full body, remarkable purity, and sweet, mouth-coating tannins. Checking in at 14.9% natural alcohol, it’s a big wine, no doubt, yet is perfectly ripe (not overripe or underripe), has terrific purity of fruit and a seamless texture, all making for a singular, thrilling 2018.
|Score: 97/100||Jeb Dunnuck, JebDunnuck.com, May 2019|
Delivers a laser beam of cassis, bitter plum and cherry reduction notes, with an extremely fine-grained structure carrying this through a long finish. Accents of iron and violet are piercing in their purity and definition. A very complete and precise wine.
|Score: 96/99||James Molesworth, Wine Spectator, March 2019|
An impressive, concentrated and powerful Calon that will win many admirers without a doubt, but I would be a little hesitant if you're a fan of the more classic balance found in the 2016. It has gorgeous chocolate and rich coffee notes, with complex exotic spices and even salted caramel on the finish, along with a lovely mouthwatering quality helped by a relatively low pH of 3.75 and a good yield of 41hl/ha. This will need long ageing, probably 20 months. I tasted it on several occasions and there are no arguments that it's a stunning wine but I would probably favour the 2016 if looking to cellar something, because it's more in character for what is one of my favourite properties in the appellation. 3% Petit Verdot completes the blend. 100% new oak.
Drinking Window 2028 - 2042
|Score: 96||Jane Anson, Decanter.com, April 2019|
(65 Cabernet Sauvignon, 17 Merlot, 15 Cabernet Franc, 3 Petit Verdot) | 100% new oak – will be matured for 20 months |14.9% alc | 70 IPT All of the Cabernet Franc in the property went in to the Grand Vin in this vintage and I have no doubt that it is this grape which has brought so much joy to this beautiful wine. Sexy and smooth Cabernet Sauvignon and Merlot create the beating heart of this wine, but it’s the Cabernet Franc, with its beguiling aroma, that adds the X-factor. The depth of colour and haunting, violet tones do so much to invigorate the Cabernet Sauvignon. The nose is sensational, layered and exciting and the palate is stuffed with ebullient fruit and fine-grained tannins. It was, apparently, an easy vintage to make according to winemaker Vincent Millet as each plot was either very good or excellent. I have never seen Vincent smile so much in a tasting and it is not surprising because he has made one of the wines of the vintage.
|Score: 19+||Matthew Jukes, MatthewJukes.com, April 2019|