| Region | |
|---|---|
| Subregion | France > Burgundy > Côte de Nuits > Morey-Saint-Denis |
| Colour | Red |
| Type | Still |


The village Morey produced at the Clos de Tart is a triumph of purity and elegance at this level. The wine has ripe black plum fruit aromas with a hint of violets and spice. The texture is silky and surprisingly dense, with firmish tannins and good length. The wine is a blend of several components, including a selection of young vines throughout the vineyard and all the grapes from a section called Cabotte that features young vines from a fantastic massale selection. The grapes are picked early, destemmed completely, and fermented with minimal extraction before ageing (no new casks). (Drink between 2025-2045)