| Region | |
|---|---|
| Subregion | Germany > Mosel |
| Colour | White |
| Type | Still |
The 2023 Riesling Scharzhof, harvested from various parcels across Saarburger Rausch, Wiltinger Volz and Braune Kupp, alongside marginal parcels of Scharzhofberg and Oberemmeler Rosenberg, was fermented spontaneously, mostly in stainless steel with about 20% in Fuder. Juicy, ripe pear on the nose is suffused with lemon and yeast. The immense juiciness is evident on the palate, with light apple-like mouthwatering sweetness and a constant verve of lemon zest. This wine is already open and brings joyous energy with a zesty finish. Drinking Window 2024 - 2044
