Chardonnay Edward James, Paul Hobbs Winery 2022

A dense and layered white with sliced apples, pie crust and some pineapple. It’s full-bodied yet so savory and flavorful, with hints of cedar at the end. So much flavor and intensity. A rather boisterous chardonnay that gives you so much but remains fresh and focused. Drinkable now, but better in three or four years.

The 2022 Chardonnay Edward James Estate was named after Paul’s grandparents on his father’s side and originates in a vineyard planted entirely to Hyde Wente clone of Chardonnay. It was raised in French oak for 18 months on the lees. In the glass, it’s highly expressive and layered with aromas of toasted spice, incense, honeysuckle, quince, and preserved citrus. Medium to full-bodied, it has a fantastic, long, supple texture with a linear, crystalline feel, great, evenly fresh acidity, and a salty, mouthwatering finish. This is my favorite of the white wines at this tasting. Drink 2025-2037. 490 cases were produced. Drink: 2025-2037.