Region | |
---|---|
Subregion | France > Bordeaux > Sauternes and Barsac |
Colour | Sweet White |
Type | Still |
The Chevaliers de Védrines owned this château for centuries until it was acquired by the family of the current owners - the Castéja family - in the mid 19th Century. The 35 hectares of vines are planted with 80% Sémillon, 15% Sauvignon Blanc and 5% Muscadelle. Barrel ageing for 18 months in 40-60% new oak.
The 2023 is 85% Semillon, 12% Sauvignon Blanc, 3% Muscadelle
The 2023 Doisy-Védrines doesn't quite deliver the complexity of the Doisy-Daëne on the nose, though it opens nicely with aeration to reveal lemon sherbet, saffron and light tangerine aromas. It is not as immediate as other Sauternes in this vintage, but it does exude elegance. The palate is well balanced with a very pure, tensile opening. This seems to be a less "fat" Doisy-Védrines compared to other vintages, possessing a fine bead of acidity. It’s lightly spiced with a tang of marmalade and quince toward the finish. This is a noble Barsac in the making.
A focused and pure Sauternes with sliced-apricot and orange character, as well as apple pie and light caramel. Spicy. Medium-bodied, sweet and flavorful. Very pretty and true.
Silky texture, intense and opulent, this has the lift and sculpted acidities of the vintage in Barsac, with concentrated apricot, nectarine and pineapple. 9hl/ha yield.
The 2023 Doisy-Védrines is floral, elegant and classy. Jasmine, orange confit, mint, chamomile and lightly honeyed, floral overtones all grace this utterly exquisite, beguiling Barsac. Terrific.
85% Sémillon, 12% Sauvignon Blanc and 3% Muscadelle. Cask sample.
Gold colour. Slightly reticent nose but plenty of fruit concentration. Same on the palate. Rich and juicy. Less marked by the acidity of this vintage. (JL) 14%
Drink 2026 – 2040