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Pontet Canet 2023

RegionBordeaux
Subregion France > Bordeaux > Left Bank > Pauillac
ColourRed
TypeStill
Grape VarietyCabernet Sauvignon/Merlot

Alfred Tesseron has been at the helm here for nearly 50 years and constant improvements have been made in both viticulture and vinification. Grapes are manually sorted by a team of 30 people on specially made sorting tables. The vineyard has been organic and biodynamic for 10 years and is worked by horses. A part of the maturation is now done in egg-shaped concrete amphoras. The vineyard is planted with (on average) 55 year old vines - 60% Cabernet Sauvignon, 35% Merlot, 4% Cabernet Franc, 1% Petit Verdot. Spring 2020 saw the departure of long-standing technical director Jean-Michel Comme, who oversaw the conversion to biodynamics and other technical innovations.

The 2023 was unaffected by mildew pressure and yields are up, though still below the average for Pauillac. 52% Cabernet Sauvignon, 39% Merlot, 6% Cabernet Franc, 3% Petit Verdot. Aged in 50% new oak, 35% amphora and 15% old oak. Harvest started on 7th September for the Merlot, but didn't finish until 10th October for the last Cabernets.

View all vintages of this wine | View all wines by Château Pontet-Canet

Label

Tasting Notes

The 2023 Pontet Canet, which underwent a 34 day harvest (see producer profile for detailed info), has a very pure bouquet with dark cherries, blackcurrant and touches of vanilla, cohering over the course of ten minutes in the glass. The palate is medium-bodied, with very supple tannins matched by a keen line of acidity. There is plenty of creaminess on the mid-palate, fine grip and a pinch of black pepper toward the finish. Moderate in length, there’s lovely linearity here and an underlying salinity that becomes evident with continued aeration. Very fine.

93/95
Neal Martin, vinous.com, April 2024

With the 2023 vintage, this estate has crafted a wine of unprecedented aromatic intensity and precision that marks a significant evolution. Revealing an elegant, fresh bouquet of mulberries and cassis mingled with notions of violets, gentian and menthol, the 2023 Pontet-Canet is medium to full-bodied, seamless and multidimensional, with a pure and precise core of fruit that's framed by ultra-refined tannins and a powerful but controlled profile, concluding with long, mineral, licorice-inflected finish. It's the result of more daring harvest decisions than in previous years: By picking the Merlot earlier to highlight fresh, fruity notes rather than baked, sun-kissed flavors and simultaneously delaying the Cabernet Sauvignon harvest until after September 28 to refine tannins, the 2023 Pontet-Canet marks a significant evolution at this renowned estate. At this early stage, its élevage appears to be more discreet, too. This wine, which I'd be delighted to own, is a blend of 52% Cabernet Sauvignon, 39% Merlot, 6% Cabernet Franc and 3% Petit Verdot, matured in 50% new oak barrels, 35% amphorae and 15% once-used barrels.

96/98
Yohan Castaing, Wine Advocate, April 2024

Blueish purple in the glass. The nose here has Pontet's unique signature but it feels purer than recent years. Earthy, with oily black fruit, iron and a hint of something saline and savoury. The fruit is wild and complex on the palate, accented with semi-dried tomatoes, it is raw and ripe. The tannins are somewhat arresting for now, forming a firm barrier around the fruit. This will hopefully melt slightly with elevage and knit together. This is still an idiosyncratic wine with more earthy, savoury tones and wilder fruit than one might expect from a Pauillac barrel sample, but it seems to be a step in the right direction.

92/95
Thomas Parker MW, Farr Vintners, April 2024

A very structured Pontet-Canet that expands in the mouth with a gorgeous combination of beautifully ripe fruit and intense tannins. Very structured for the vintage. Full-bodied with excellent presence and length. So much raw pencil shavings to the blackcurrants. Graphite and tar. Fresh and vivid. They picked cabernet at the right time at the end of September. 52% cabernet sauvignon, 39% merlot, 6% cabernet franc and 3% petit verdot.

97/98
James Suckling, JamesSuckling.com, April 2024

The 2023 Pontet-Canet is deep garnet-purple in color. Notes of juicy blueberries, black cherries, and blackcurrant jelly spill from the glass, giving way to nuances of violets, black truffle, fertile loam, and mossy tree bark with a hint of cardamom. The medium-bodied palate is so, so silky, elegant, and fine, with perfumed black and blue fruit layers and beautiful tension, finishing long with lots of shimmery mineral and floral sparkles. The blend is 52% Cabernet Sauvignon, 39% Merlot, 6% Cabernet Franc, and 3% Petit Verdot, aged in 50% new oak, 35% amphorae, and 15% used barrels. With an alcohol this year of just 13.8%, this is a beautifully poised, tightly packed powerhouse that promises to keep the firework displays bedazzling collectors for many years to come.

97/99
Lisa Perrotti-Brown MW, The Wine Independent, April 2024

A wine to convince you of the quality and ripeness of Cabernet Sauvignon in Pauillac in this 2023 vintage, showcasing superbly supple tannins, great balance, depth and savoury blue and black fruit character, bitter cocoa bean, freshly cut herbs, black tea, fennel, all vivid and with purity of character. There is density here but it is not overt, with heightened raspberry leaf, peony and violet aromatics. Vinified in the newly-completed section of the cellars, in egg-shaped wooden vats and sunken qveri-style clay vats. 50% new oak for ageing, with 35% amphora and 15% one year old barrels. One of the wines of the vintage. New lighter bottle as of the 2022 around 490g, down from 815g in the past, 30 tonnes of CO2 saved just in terms of production. Harvest September 7, one day earlier than 2022, then slow picking through to October 10, later than many in Pauillac - and normal yields of around 40hl/h.

98/100
Jane Anson, JaneAnson.com, April 2024

The 2023 Pontet-Canet is a powerful, impressively constituted wine. Dark, vibrant and sensual in the glass, the 2023 is somber and mysterious in bearing. Black plum, gravel, lavender, graphite and licorice all meld together in the glass. More than anything else, the 2023 is incredibly well put together. In this vintage, the wine was blended at the beginning of élevage rather than at the end, as was the custom in the past. This is a gorgeous and hugely promising Pontet-Canet. I especially admire its finely cut precision and soaring aromatics. 2030-2048

94/97
Antonio Galloni, vinous.com, April 2024

52% Cabernet Sauvignon, 39% Merlot, 6% Cabernet Franc, 3% Petit Verdot. Cask sample.
Deep purple-violet colour. Dense and complex with just a hint of oak today (curious, as 35% of the volume is aged in amphorae). Rich, ripe (sweet) and layered on the palate with a solid tannic frame. Tannins a little grippy on the finish. Needs to come together but the matière is there. (JL)
Drink 2032 – 2045

16.5+
James Lawther MW, JancisRobinson.com, May 2024
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.