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Brunello Sugarille, Gaja - Pieve Santa Restituta 2018

Tasting Notes

Aromas of red plums, sour cherries, spice box, oranges, cloves and capers. Moss and porcini, too. Beautifully open, with a medium to full body and very fine, silky tannins. Lovely purity of fruit here, with a long, seamless finish. Ethereal and transparent. Drink from 2024.

96
James Suckling, JamesSuckling.com, November 2022

Showing extra richness and textural weight, the 2018 Brunello di Montalcino Sugarille is structured, rich and intense. This wine represents fruit from a single site that is characterized by schistous galestro soils. These conditions give Sugarille its heavier center of gravity and its distinguished power and heft. Dark fruit, balsam herb and pencil shavings shape a beautiful and precise bouquet. Give this wine more time to age.

95+
Monica Larner, Wine Advocate, March 2023

This 2018 Gaja Pieve Santa Restituta Brunello di Montalcino Sugarille has a youthful, vibrant ruby color and aromas of ripe, but tart cherry with floral notes of violet. A vibrant, bright acidity really wakes up the palate giving a lovely, fresh, tangy finish. Bright, bitter-cherry flavors are accompanied by a Burgundy-like weight and texture with a very fine texture to the tannins. This is a beautifully lithe and lively wine full of nervosity and energy. The Sugarille vineyard is between 350-380 meters above sea level, on galestro soil and facing south/south-west. Only 10,000 bottles a year are produced.

96
Susan Hulme MW, The Wine Independent, December 2022
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.