| Region | |
|---|---|
| Subregion | France > Burgundy > Côte de Nuits > Gevrey-Chambertin |
| Colour | Red |
| Type | Still |
This is even more reserved and requires extended swirling to gradually coax the even spicier aromas of red currant, black raspberry, discreet wood toast and a floral top note. There is superb mid-palate density to the equally sized and powerful flavors that brim with dry extract as well as an abundance of minerality on the massively long finish where a touch of warmth slowly emerges. This isn't quite as structured, but it is still a wine that should reward between two and three decades of cellaring. This too is stunningly brilliant. 2045+.
The 2020 Chambertin-Clos de Bèze Grand Cru is a rich, sensual wine that bursts from the glass with aromas of blackberries, loamy soil, smoked meats, exotic spices, rose petals, orange rind and black truffles. Full-bodied, multidimensional and fleshy, it's broad and concentrated, with a more generous, muscular profile than the precise, tightly wound Chambertin. Which will ultimately emerge superior is anyone's guess, but the Clos de Bèze is obviously more forward at this early juncture.
A fresh medium dark crimson purple. Quite a lot of new oak on the nose, perhaps understandable at this level. It is not going to dry out the fruit, which is much more red berries than black. Very backward yet with really significant potential. As the fruit develops so the oak recedes. Super suave and sensual.
