The 2018 Bonnes-Mares Grand Cru (Domaine Louis Jadot) offers up a deep bouquet of raspberries, wild berries, ripe cherries, dark chocolate and rose petals. On the palate, it's full-bodied, layered and concentrated, with succulent acids, fine-grained structuring tannins and a long, mineral finish.
**Note: 100% from the Chambolle side that combines about one-third terres rouges and the remainder from terres blanches**
Firm reduction renders the nose impossible to assess today. Otherwise there is impressive volume to the succulent and seductively textured but imposingly scaled flavors that terminate in a firm and very serious finish that despite the extra size and weight is better-balanced.