The 2018 Léoville Poyferré was picked from 24 September with the Merlot, the Cabernet Sauvignon following six days later and finishing on 12 October. It has a deep purple colour. The bouquet is sensual and voluptuous with black plum, cassis and blueberry, very floral with violet and pressed iris aromas, typically quite outgoing in style. [A second bottle displays more dark chocolate aromas.] The palate is medium-bodied with saturated tannins and a fine bead of acidity. There is a plushness to this Poyferré that belies good backbone underneath and a saline, truffle tinged finish that lingers in the mouth. It just feels a little blunt at the moment but it should flesh out with time. Drink 2023-2048.
|Score: 92/94||Neal Martin, vinous.com, November 2019|
Deep garnet-purple colored, the 2018 Léoville Poyferré begins sporting a veil of cedar, opening out to reveal profound notions of crème de cassis, warm kirsch, Black Forest cake and Indian spices plus hints of chargrilled meats and Sichuan pepper. Full-bodied and built like a brick house, the taut, muscular black fruit has a solid frame of firm, ripe tannins and seamless freshness, finishing long with loads of savory nuances. Aging is anticipated to be for 18 months in barriques, 80% new. The current blend is 64% Cabernet Sauvignon, 30% Merlot, 3% Petit Verdot and 3% Cabernet Franc.
|Score: 94/96||Lisa Perrotti-Brown MW, Wine Advocate (April 2019), April 2019|
This is so powerful and dense with amazing tannin quality that reminds me of dense clouds, because they are agile and light. Multilayered. Extremely long, too. Punchy! One of the best wines I have ever had from here.
|Score: 97/98||James Suckling, JamesSuckling.com, April 2019|
The 2018 Léoville-Poyferré is a stunning wine that shows a very distinct shift in style under the leadership of Sara Lecompte Cuvelier towards greater energy and vibrancy. The 2018 soars out of the glass with stunning aromatic presence. In its latest incarnation, Léoville-Poyferré is marked by a distinct emphasis on freshness and less extraction than in the past, with sweeter, riper tannins than is the norm. It will be interesting to see if that is an expression of the vintage, or a move toward a gentler approach to winemaking, but I suspect much of it is the latter. Dark red cherry, menthol, pine and wild flowers abound in a stunning, vibrant Saint-Julien that will leave readers weak at the knees. Tasted three times.
|Score: 94/97||Antonio Galloni, vinous.com, May 2019|
64% Cabernet Sauvignon, 30% Merlot, 3% Cabernet Franc, 3% Petit Verdot, pH 3.7. Barrel sample.
Black core and purple rim. Ripe, pure vanilla-laced blackcurrant and a note of toasty oak. Gorgeously smooth and rounded even if the tannins are many layered, building to a compact finish. A touch of violets on the scented palate but also an attractive dry stony touch to counterbalance all the rich aromatic fruit. It's oaky but the fruit can stand up to it and seems comfortable in its own skin. (JH) 14.4%
|Score: 17.5||Julia Harding MW, JancisRobinson.com, April 2019|
Deep and inky blue in the glass, this is rich and powerful on the nose, with dark chocolate, damson and roasted cofffee bean all on show. The palate is rich in glycerol, making for a glossy and rounded texture to support the fleshy black fruit. This is expansive and impressive, supremely polished and very refined. The density of fruit borders on liquorice sweetness but is tamed by balancing acidity and high quality french oak. A powerhouse of a wine that is very impressive and long on the finish.
|Score: 17+||Farr Vintners, Farr Tasting, April 2019|
One of the gems in the vintage will be the 2018 Château Léoville-Poyferré, which is a powerful, incredibly sexy wine based on 64% Cabernet Sauvignon, 30% Merlot, and the balance Cabernet Franc and Petit Verdot, representing just 45% of the total production. In the same ballpark as the 2000, 2005, 2009, and 2010, its deep purple color is followed by a rich, opulent bouquet of sweet black and blue fruits, tobacco, and graphite. Both intellectually and hedonistically satisfying, it fills the mouth with fruit, has remarkable purity and precision for such a powerful wine, sweet tannins, and a finish that goes on for nearly a minute. It's similar in character to the 2009 and will keep for three decades or more. This wine checks in at 14.4% alcohol, with a pH of 3.7, and a massive (one of the highest in the vintage) IPT value of 90. Tasted twice.
|Score: 96/99||Jeb Dunnuck, JebDunnuck.com, May 2019|
This is brimming with plum, blackberry and blueberry reduction flavors, backed by grippy, energetic bramble, licorice and apple wood notes. Chockablock with stuff but defined and balanced. A no-brainer for the cellar.
|Score: 95/98||James Molesworth, Wine Spectator, March 2019|
(64 Cabernet Sauvignon, 30 Merlot, 3 Cabernet Franc, 3 Petit Verdot) | 80% new oak | 14.4% alc | 90 IPT Commanding and statesmanlike, this is a huge wine with massive power and extract and yet, somehow, it is all in balance. I love the sweeping black fruit, the oak, the mighty tannins and the bright acid which sweep up the carnage left on your palate after this wine has ploughed a taste furrow across your tongue. I have no doubt that this action will all settle down and that the wine will mellow in time (and my confidence in this statement resulted in a crucial extra half a point on my score), but overall this is a great vintage to announce Sara Lecompte-Cuvelier to the Château! She picked out one of the great expressions of the vintage with which to describe her wines – ‘2018, Disgrace to Grace’. Clever and jolly accurate, too.
|Score: 18.5+||Matthew Jukes, MatthewJukes.com, April 2019|