Farr Vintners Logo

Bonnes Mares, Domaine Dujac 2005

RegionBurgundy
Subregion France > Burgundy > Côte de Nuits > Chambolle-Musigny
ColourRed
TypeStill
Grape VarietyPinot Noir

View all vintages of this wine | View all wines by Domaine Dujac

Label

Tasting Notes

A surprisingly expressive and high-toned nose of blue, black and violet aromas trimmed in touches of smoke, earth and wood precede the supple and exceptionally fresh flavors that are detailed, textured, serious and powerful with huge underlying reserves of material and along with the RSV, the longest finale of the group. This displays the youthful, indeed almost cool austerity one would expect from a classically structured Bonnes Mares and should age effortlessly yet it is not so firmly structured that it will be unapproachable young. In a word, brilliant.

96
Allen Meadows, Burghound.com (29), January 2008

Dujac's 2005 Bonnes Mares smells of black raspberry, wood smoke, sage and horehound. Intense, tart but ripe black raspberry fills the mouth with vivid juiciness, backed by persistently pungent herbal concentrates, bitter chocolate, and saline minerality. Abundant but refined tannins allied to energetic fruit of untamed intensity combine in a long finish and seem to assure that this is another Dujac cru with superb aging potential.

94
David Schildknecht, Wine Advocate (171), June 2007

Brillant crimson with a shocking pink rim reminiscent of young vintage port. A hint of beef extract on the nose. Sumptuous and very expressiveliy topnotch. Fine and silky textured. No massive - rather delicate with a beautiful undertow. Very fine.Drink 2015-2030.Date tasted 31st July 07.

18
Jancis Robinson MW, JancisRobinson.com, July 2007
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.