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Barolo Via Nuova, Pira/Chiara Boschis 2013

RegionItaly
Subregion Italy > Piedmont > Barolo
ColourRed
TypeStill
Grape VarietyNebbiolo

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Label

Tasting Notes

The 2013 Barolo Via Nuova is the most tannic and explosive of these three Barolos. The flavors are dark, powerful and intense throughout. Beams of searing tannin and vibrant, pointed acidity wrap around the virile, imposing finish. Readers will have to be patient with the 2013, as it is likely to be slow to mature in bottle. Even so, the purity of the flavors and textures is compelling.

96
Antonio Galloni, vinous.com, February 2017

This is all about fruit defined by a purity and clarity that I really appreciate. Full body, a deep, and dense palate and a long and flavorful finish. Needs three or four years to soften, but what a beauty already. Best Via Nuova ever.

95
James Suckling, JamesSuckling.com, January 2017

The 2013 Barolo Via Nuova is a more accessible wine with ripe and round fruit flavors that lift gracefully from the glass. The bouquet is immediately open and articulate. Fruit is sourced from six vineyards spread across three townships: Barolo (Terlo and Liste), Monforte d'Alba (Ravera and Mosconi) and Serralunga d'Alba (Gabutti and Baudana). Each one, averaging only half a hectare in size, adds a little piece of the puzzle. In the future, the idea is to increase the percentage of Mosconi fruit to bring total bottle production from 4,000 to around 6,000. The wine is ample and generous in terms of its aromatic intensity with bold fruit, spice and balsam herb. The finish is dry and marked by distant mineral flavors. Drink Date 2017 - 3030

93
Monica Larner, Wine Advocate (231), June 2017
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.