| Region | |
|---|---|
| Subregion | Australia > South Australia > Barossa Valley |
| Colour | Red |
| Type | Still |

The 2004 Shiraz RWT was barrel-fermented and aged for 14 months in 69% new French oak. Opaque purple-colored, it delivers an expressive nose of smoke, leather, grilled bacon, game, blueberry, and licorice. Full-bodied, it is dense, ripe, and layered as well as opulent. More forward than the Magill Estate, this hedonistic Shiraz can be enjoyed now but will continue to evolve for another 8-10 years. Penfolds, arguably Australia’s most famous winery, continues to perform at a high level under the leadership of Head Winemaker, Peter Gago.