| Region | |
|---|---|
| Subregion | France > Bordeaux > Bordeaux (White) |
| Colour | White |
| Type | Still |
This is the dry white wine of Mouton Rothschild that has been produced in small quantities since the first vintage in 1991. The nine hectare vineyard (which is planted with 55% Sauvignon, 43% Sémillon and 2% Muscadelle) is inland from the château at the edge of the Pauillac appellation but the wine is labelled AC Bordeaux.
The 2025 vintage is made from 63% Sauvignon Blanc, 7% Sauvignon Gris, 29% Sémillon and 1% Muscadelle. ABV 13.6%. 45% new oak.


The 2025 Aile d'Argent was picked from August 19 to 28. My sample was taken from the primary lees and has six weeks more lees-stirring than normal. It has a relatively light nose with apple blossom and Conference pear scents—it just needs a tad more vigour. The palate is well balanced with crisp acidity, bright and malic with green apple and gooseberry from the Sauvignon Blanc, though not long in the mouth like some other dry whites. But perfectly fine. 13.6% alcohol. 2027 - 2034
Bright lemon in colour. The nose is grapey and youthful, with juicy citrus fruit and lemon balm. The palate is bright and stoney, with orchard fruit and tangy acids. A cool, bright and juicy, easy-to-drink style.
The 2025 Aile d'Argent, a blend of 63% Sauvignon Blanc, 29% Sémillon, 7% Sauvignon Gris and 1% Muscadelle, all matured in 45% new oak, reveals aromas of confit citrus and pear, with a slightly more white-fruited profile than usual. Medium-bodied, juicy, straight and tense, it’s fresh and ethereal, concluding with subtle clove notes on the finish. It's a well-crafted and elegant rendition.
A serious Aile d'Argent with sliced green mangoes, pears and green apples. Full-bodied. Framed with phenolics and minerals. Complex and real. A touch of flint and cedar at the end. Super finish. A blend of 63% sauvignon blanc, 29% semillion, 7% sauvignon gris and 1% muscadelle.
The 2025 Aile d’Argent is potent and deep. The blend is Sauvignon Blanc-based, but that is not especially evident in the early going. Citrus confit, white flowers, mint and chalk open with a bit of time in the glass. The team, led by Technical Director Jean-Emmanuel Danjoy, opted for a bit more bâtonnage to compensate for the early harvest, a choice that paid off handsomely. The 2025 is a serious Aile d’Argent for the dinner table. 2028-2037.