| Region | |
|---|---|
| Subregion | Portugal > Port |
| Colour | Red |
| Type | Fortified |
Greeny brown with some ochre at the rim. Striking note of bitter orange at first, then opening to a complex range of aromas and flavours such as mocha, bitter molasses, dried orange peel, raisins, figs and even shoe polish. But floral, too. So incredibly concentrated that it is almost, but not quite, over the top. The very long and mouth-watering finish with a touch of saltiness, keeps all that intensity in bounds.
Mahogany with a green-yellow tinge at the rim. The nose is profound, deep and concentrated, unfurling with such a unique array of aromas that make it difficult to describe. A sense of mahogany wood, dried figs, plump sultanas, candie citrus rind and layer upon layer of spice come through. The palate has an effortless power that can only come through age. Supple but not overly sweet, the leathery notes of age from the nose follow on the palate, with a hint of coffee and old books also coming through. Dried tamarind and brown sugar form a balance for the savoury, spiced notes of age. The finish is minutes long, framed by impressive acidity that keeps the wine in perfect balance. A unique expression, this has to be tasted to be fully understood.
