
The 2025 Mâcon-Pierreclos has turned out well, unfolding from the glass with notes of ripe pear, fresh bread and white flowers, followed by a medium-bodied palate that is simultaneously textural and vibrant. It was vinified entirely in stainless steel.
This wine from the village of Pierreclos is produced from old vines situated some 500 metres from the Domaine Guffens-Heynen Chavigne vineyard. Jean-Marie believes that because of the late-picking and the use of the first pressing only, it doesn't need any barrel ageing, so it is matured in stainless steel to preserve the freshness of this unoaked cuvée.