| Region | |
|---|---|
| Subregion | France > Bordeaux > Sauternes and Barsac |
| Colour | Sweet White |
| Type | Still |
The 1989 Yquem is my favourite of the triumvirate and this bottle was stellar. It explodes from the glass with scents of quince, acacia, honeysuckle, saffron and wild heather (a trait that I have observed previously). What marks this out is the stunning delineation. The palate is medium-bodied with tangerine, fig, marmalade and quince. A livewire Yquem with enormous depth and intensity, a bit more swagger than the 1988, a bit more precision-tooled than the 1990. Fabulous. Tasted blind at a private dinner in Bordeaux. 2022 - 2050
What a remarkable trilogy of vintages for Chateau d'Yquem (I am speaking of the 1990, 1989 and 1988). This vintage leans more toward the 1990 than 1988 in style. It is a very unctuously textured, medium gold-colored Yquem that is oozing with honey-soaked oranges, pineapples, apricots, and peaches. This is a very powerful, rich, thick wine, with load of glycerin, fabulous aromatics, and seemingly low acidity, but mind-boggling levels of depth and concentration, and a finish that goes on well over a minute. Like the 1990, it is a bit more flamboyant than its restrained sibling, the 1988, and tends to be more impressive in terms of power and richness than the more nuanced 1988. A great, great Yquem! Anticipated maturity: now-2065.
One of the high points of this vertical tasting, the 1989 d'Yquem is a magical wine offering up a complex, refined bouquet with aromas of quince, apricot, pineapple, menthol, flowers and white truffles, followed by a full-bodied, concentrated and seamless palate, pure and vibrant structure and lively acids, concluding with a long, perfumed, ethereal finish.
Very classy and beautiful, packed with botrityzed flavors. Marvelous blend of vanilla, cream, tobacco-box notes, with a lot of oak on it for now but also loads of pure, clean and elegant fruit. An infant that will age for a long time.--Yquem vertical. Best after 2020. 12,500 cases made.
The 1989 Yquem is one of my favourite vintages ever and certainly my pick of the famous trio at the end of the decade. This is even more spectacular than the bottle poured at Hide restaurant three years ago. Still limpid gold in color, it has an entrancing bouquet of orange blossom, quince and freshly sliced apricot, all delivered with stunning delineation. Ineffably pure and full of tension, this Yquem has an effortless nature that leaves the taster almost hypnotized in its presence. Delicate touches of fig and Seville orange marmalade furnishes the finish. Brilliant. Tasted at the Amos Bursary charity dinner at 67 Pall Mall. 2021 - 2040
The favorite sweet wine of millionaires, Chateau d'Yquem has, not unexpectedly, turned in a brilliant effort with their newly released 1989. It is a large-scaled, massively rich, unctuously-textured wine that should evolve effortlessly for a half century or more. It does not reveal the compelling finesse and complexity of the 1988 or 1986, but it is a far heavier, richer wine than either of those vintages. It is reminiscent of the 1976, with additional fat and glycerin. The wine is extremely alcoholic and rich, with a huge nose of smoky, honey-covered coconuts and overripe pineapples and apricots. As with most young vintages of Yquem, the wine's structure is barely noticeable. These wines are so highly extracted and rich yet approachable young, it is difficult to believe they will last for 50 or more years. The 1989 is the richest Yquem made in the eighties, and it has an edge in complexity over the powerhouse 1983. It remains to be seen whether this wine will develop the extraordinary aromatic complexity possessed by the promising 1988 and 1986 Yquems. Last tasted 11/97
We finished with a sensational 1989 Yquem, again served from magnum, perhaps now the best of the triumvirate at the end of that decade, just about as good as Sauternes can get.
Tasted at the "First Growth" lunch in London. One of the outstanding Yquem's of the modern age, this '89 rarely disappoints. It has a limpid amber/golden colour. The nose is exuberant, just soaring from the glass with acacia honey, orange-blossom, apricots, quince and a touch of wild heather. Brilliant definition. The palate is perhaps more introspective than I anticipated but beautifully balanced with viscous honeyed fruit, tangerine, peach and just a hint of Seville orange marmalade. Lacquers the mouth in heavenly Sauternes with an extraordinarily long finish. Stunning! Drink now-2050+
