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Côte Rôtie La Mouline, Etienne Guigal 1976

RegionRhône
Subregion France > Rhône > Northern Rhône > Côte Rotie
ColourRed
TypeStill
Grape VarietySyrah

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Tasting Notes

The 1976 is even thicker, richer, and more jammy than some of the other great vintages of La Mouline. In essence, it is something between a dry red table wine and a vintage port. Of course it is not sweet, but it is so concentrated; one simply does not see wines such as this except for 1947 Petrus or 1947 Cheval Blanc. The wine has thrown a couple of ounces of sediment. It offers a heavenly bouquet of sweet, floral-infused black-raspberry/cassis fruit. Extremely unctuous and viscous, with mind-boggling concentration, this wine has always been exceptional to drink, but it continues to defy the aging curve. I have drunk my last bottle, so I am dependent on friends for future tastings. This is one of the legendary wines of the century!

100
Robert Parker, Rhone Book, November 1997

One of those wines I never thought I would see again. And it was just as good as I remembered it. Aromatically, the wine jumped with its blend of strawberries, kirsch, peppery herbs, black raspberries, olives, and bright, kirsch. The palate was long, elegant, refined, sweet, and spicy with intensity, length, and a subtle, sensuality that belongs to Rayas. Bottled magic. Drink from 2024-2030.

100
Jeff Leve, The Wine Cellar Insider, February 2024
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.

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