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February 2022

1982 Forty Years On - The Dinner

Monday, 28th February 2022 by Thomas Parker MW

One of the joys in being part of both the Southwold and Ten Years On tasting groups is the middle night dinner, where members bring special bottles from their own cellars based on a specific theme. This year, the 2012 Ten Years On tasting gave us a great excuse to look at the legendary 1982 vintage forty years on. This was an exciting prospect, particularly for me, as I have had much less exposure to these wines than the more senior members of the group. It is well known that 1982 launched Robert Parker’s career when he hailed the ripe, seductive style as a great vintage. Of course, he was not alone in that view, though there were dissenting voices concerned with the ripeness of fruit and tannin paired with low(er) acidities that could affect the longevity of the vintage.

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2012 Ten Years On

Monday, 14th February 2022 by Thomas Parker MW

The annual “Ten Years On” blind tasting returned to its normal schedule after recent delays due to the pandemic. This year we looked at the 2012s, with 2018 Southwold fresh in our minds.

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A Visit to Egly-Ouriet

Thursday, 3rd February 2022 by Thomas Parker MW

Grower Champagne is now firmly established as a source of great, individual wines that offer something different to the grandes marques that have dominated sales and production in the region for so long. The concept of owning, farming and then making wine is not a stretch in most regions (and, indeed, many of the larger houses in Champagne own at least some vineyards from which they make wine), but the focus on quality of fruit and effort in the vineyard to produce high quality sparkling wine is the essence of these wines. In a recent visit to Egly-Ouriet, it was possible to see just how much work Francis Egly has put into every aspect of his wines, resulting in a recent 100-point score for his magnificent 2008 Millésime. I drank this wine recently in Spain, and it is an absolutely stunning offering, well worth its perfect score with ample richness to match the hallmark ’08 acidic tension. A profound champagne worthy of patience in the cellar. 

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