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Estate Pinot Noir, Two Paddocks 2021

RegionNew Zealand
Subregion New Zealand > Central Otago
ColourRed
TypeStill
Grape VarietyPinot Noir

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Label

Tasting Notes

Aromas of suede, dried rose, hibiscus and sliced strawberries. Medium-bodied with finely knit tannins. Bright acidity and fresh floral character on the palate with an array of red berries. Blue fruit, too. Juicy finish. I like the tension here. From organically grown grapes. Drink now. Screw cap.

93
James Suckling, JamesSuckling.com, March 2023

Produced from organic grapes grown on Bannockburn, Earnscleugh and Gibbston vineyards. Accessible wine with a strong fruit focus and featuring aromatics that include black-fleshed plum, dark cherry, blueberry, blackberry and mixed spice flavours. Good drinking now but no rush.

94
Bob Campbell MW, The Real Review, March 2023

A bright ruby colour. Fine, bright and juicy red fruit with a lick of sweet spice on the nose, this is soft and approachable. The same notes follow on the palate, which is silky with soft tannins, melted into the wine and offering a juicy, gentle profile. Moreish and supple, with ample freshness, this is an easy and joyous example of Pinot Noir that can be enjoyed immediately.

92+
Thomas Parker MW, Farr Vintners, September 2022
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.