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Quintanilla, Bodegas Artadi 2019

Tasting Notes

The bottled 2019 Quintanilla combines the power of the year and the place with 14.68% alcohol and soft acidity. There are more tannins, and it has the chalky sensation of the limestone. It also has notions of ripe berries and the characteristic of this year's wines, keeping the freshness. This is austere and mineral within the ripeness. It comes from a 1.13-hectare plot planted in 1951 in the village of Elvillar, a walled, old-vine plot located in what was the 15th-century village of San Lorenzo de Quintanilla on limestone and sandstone soils. The vineyard tends to produce powerful wines, and its grapes were always used to make the Pagos Viejos. It has some rugged tannins that give it a little rusticity, a character of the plot that tends to get stressed in warmer years. 2,800 bottles produced. It was bottled in June 2021.

93+
Luis Gutierrez, RobertParker.com, December 2021
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.