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Cantenac Brown 2005

RegionBordeaux
Subregion France > Bordeaux > Left Bank > Margaux
ColourRed
TypeStill
Grape VarietyCabernet Sauvignon/Merlot

View all vintages of this wine | View all wines by Château Cantenac-Brown

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Tasting Notes

Although the new owners were responsible for finishing this wine, serious Bordeaux lovers will have to wait for the 2006 to fully experience their uncompromising efforts. The dark, ruggedly built, rustic, angular 2005 exhibits an impressively saturated color along with aromas of charcoal smoke and black fruits. Aggressive, astringent tannins and noticeable acidity are found in this charmless, full-throttle, monolithic Margaux. It will require serious cellaring, but I do not believe the tannins and high acids will ever be fully resolved. Time will tell. Anticipated maturity: 2015-2030

87+
Robert Parker, Wine Advocate (176), April 2008
91
James Suckling, WineSpectator.com, February 2008

Tasted blind. Tight and focused on the nose. Youthful with marked tannins. Not yet ready. But it should all fall into place.
Drink 2018-2030

16.5
Jancis Robinson MW, JancisRobinson.com, March 2017

Good ruby-red. Blackberry, cassis and a dusty note on the nose. Sweet on entry, then quite firm in the middle, with black fruit, licorice and menthol flavors currently dominated by firm acidity, an element of fruity pepper and solid tannins. Not an easy style, but there's good intensity here.

88+
Stephen Tanzer, International Wine Cellar, June 2008

Big wine, solidly extracted, with fragrance above the ripe cassis fruit, plummy and fleshy with satisfying roundness. Drink 2009-18

16
Steven Spurrier, Decanter.com, April 2006

Came 97th out of 184 wines

15.53
-, Southwold Bordeaux Tasting, January 2009
Read more tasting notes...

This estate has finally changed hands so hopefully the new owners will be able to build more charm into this ruggedly constructed, rustic Margaux that rarely lives up to its potential. The dark ruby/purple-tinged 2005 is an angular, hard effort possessing serious weight, but also a boatload of tannin. I doubt if any finesse will ever emerge from this monolithic wine. Give it 5-6 years of cellaring, keep your fingers crossed, and drink it over the following 15 years.

87/88
Robert Parker, Wine Advocate (170), April 2007

As always, the 2005 is a ruggedly constructed, tough, tannic effort revealing attractive, earthy, black currant fruit intermixed with notions of herbs and new oak. A steely, slightly austere, medium-bodied, concentrated, firmly structured Margaux, it will require 3-4 years of bottle age. Anticipated maturity: 2009-2018.

87/89
Robert Parker, Wine Advocate (164), April 2006
89/91
James Suckling, WineSpectator.com, March 2006

Very dark. Pretty ripe - borderline brett. Very sweet, black cherry aromas but fleshy and hedonistic with the tannins reasonably mature and fresh. Good wine in modern idiom

17
Jancis Robinson MW, JancisRobinson.com, February 2009

Very dark crimson. Sweet, ripe elderberry nose - some floral aspects to it. Quite gentle and well-mannered. Definitely on the sweet side of classic Médoc wine. Fine tannins quite well hidden underneath. Very dry finish. Serviceable stuff. I'm thinking airlines... Certainly not too obviously alcoholic. Drink 2015-25

16.5
Jancis Robinson MW, JancisRobinson.com, April 2006
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.