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Pichon Baron 2017

RegionBordeaux
Subregion France > Bordeaux > Left Bank > Pauillac
ColourRed
TypeStill
Grape VarietyCabernet Sauvignon/Merlot

This great 73 hectare vineyard has been producing top class Pauillac since the late 1980's when Jean-Michel Cazes of Lynch Bages took control and re-vitalised the property. In recent years, under the ownership of AXA insurance, Englishman Christian Seely has been in charge and quality continues to rise. The vineyard is planted with 62% Cabernet Sauvignon, 32% Merlot, 4% Cabernet Franc and 2% Petit Verdot. The grand vin is now made only from fruit produced in the original vineyard that is opposite Latour and next to Lascases. Latour-like in style, Pichon Baron has been a star performer in our recent blind vintage tastings. Two second labels are now produced - Les Griffons (from the younger vines) and Les Tourelles de Longueville (from a specific parcel of mostly Merlot vines). A regular winner of blind tastings and a classic of the appellation.

View all vintages of this wine | View all wines by Château Pichon-Longueville Baron

Label

Tasting Notes

Made from 79% Cabernet Sauvignon and 21% Merlot, the 2017 Pichon Baron is deep garnet in color. It races out of the glass with super-charged scents of warm black and red currants, mulberries, and Morello cherries, plus suggestions of Ceylon tea, rose oil, and Sichuan pepper. The medium-bodied palate is so fine and elegant, with a gorgeous backbone of freshness and densely pixilated tannins, finishing long and fragrant. This is very impressive.

96
Lisa Perrotti-Brown MW, The Wine Independent, December 2022

Tasted blind. Deep ruby colour. Meaty, smoky and rich with sweet blue fruit on the nose. The palate is more tamed, with finely etched structure and fresher but still dark fruit bursting through. Good energy, with a sinewy, chewy and long finish.
Drink 2025 – 2038

16.5
Thomas Parker MW, JancisRobinson.com, October 2021

The currants, blackberries and spices are very pretty here on the nose. The palate is medium-to full-bodied with round, compact tannins and a fresh, linear finish. Cool and racy. Strong and focused. Drink after 2023.

95
James Suckling, JamesSuckling.com (June 2019), January 2020

Enjoyable, softening in structure even at four years old, with an enticing grilled quality to the blueberry and blackberry fruit. Less concentrated than the 2016 vintage, as is typical for the 2017s even in a muscular appellation such as Pauillac, but with charm and finesse, and supple tannins. Crushed mint leaf character on the finish adds to the feeling of a well-handled, confident wine. 80% new oak, 30hl/h yield (not because oft the frost that affected many in the vintage, but because of their low-yielding 60-year-old Cabernet vines).

94
Jane Anson, JaneAnson.com, December 2021

Very dark with black core and purple rim. Seductively dark fruit and graphite. Seductive without being flirtatious, rather serious in fact. Deep with black fruit, not sweet, dry and super-smooth with a dry elegance and restraint. Extremely fine and surprisingly juicy on the finish. Long and elegant. Firm, compact and delicious. 13.1%
Drink 2026-2047

17.5
Julia Harding MW, JancisRobinson.com, April 2018

The fruit is rich and ripe the nose has depth the palate mid generosity. The sweet fruit is backed by freshness firm at the back the tannins quite tight but it does open up with sweet fruit on the finish. Drink 2027-2041.

90/94
Derek Smedley MW, DerekSmedleyMW.co.uk, May 2018

This is a classic Pichon Baron with a very strict, no-nonsense Cabernet theme which doesn’t deviate from the path! It has stunning accuracy and it is also a beautiful example of the Cabernet grape and the texture is grainy, lithe and fit. The tannins are bright and feisty without being dry and there is masses of energy and harmony here, too. Not a modernist wine at all, but the very definition of a classicist.

18+
Matthew Jukes, Matthew Jukes' Blog, April 2018
Read more tasting notes...

This is very centered and focused on the mid-palate with beautiful currant, coffee and walnut character. Full-bodied and superfine. Strong tannins and a long and bright finish. Lots of blackcurrants and blackberries in the end.

95/96
James Suckling, JamesSuckling.com, April 2018

Composed of 79% Cabernet Sauvignon and 21% Merlot aged for 18 months in French oak barrels, 80% new, the deep garnet-purple colored 2017 Pichon-Longueville Baron slips sensuously out of the glass with provocative cherry preserves, baked raspberries and fresh blackcurrants scents, leading to nuances of red roses, charcoal, tilled soil and cardamom plus a waft of forest floor. Medium-bodied, the palate is elegant, refreshing and refined, with a compelling line of soft, grainy tannins and lots of perfumed accents, finishing fragrant.
Drink Date
2021 - 2042

95
Lisa Perrotti-Brown MW, Wine Advocate, March 2020

The grand vin represents 50% of production this year. A blend of 79% Cabernet Sauvignon and 21% Merlot, the 2017 Pichon-Longueville Baron is deep garnet-purple in color and simply sings of vibrant blackcurrants, black cherries and rose hip notes with nuances of potpourri, incense, licorice and pencil shavings plus touches of cigar box and fertile loam. Medium-bodied, super intense and possessing stunning poise, it has very firm, fine-grained tannins and a beautifully silken texture, with bags of freshness and a very long, perfumed finish.

95/97
Lisa Perrotti-Brown MW, Wine Advocate (236), April 2018

A wonderfully rich and beautiful wine, intense and concentrated but with real generosity of spirit and huge persistency. It's in keeping with the more focussed and intensely intellectual style of wine that Pichon Baron has produced over the past few vintages, meaning that the austerity of the year really suits it. The 30hl/ha yield was not because of frost, but because of their low-yielding 60-year-old Cabernet vines. 80% new oak. 50% of production went into the grand vin. Harvested 18 September to 3 October, followed by an early and rapid fermentation and blending, meaning that wines were transferred into barrel by the end of November. A wine to age, and then some.
Drinking Window 2026 - 2042

95
Jane Anson, Decanter.com, April 2018
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.