Echézeaux, Domaine d'Eugénie 2014

(from a .55 ha parcel in En Orveaux with vines planted in 1924 and 1979; vinified with 33% whole
clusters). Deep ruby color. An ultra‐spicy and attractively fresh nose is composed by openly floral,
Asian tea and black currant scents. There is a lovely sense of energy to the fleshy and concentrated
medium weight flavors that coat the palate with dry extract while delivering lovely depth and length.
Interestingly the tannins aren’t as sleek as those of the Brûlées but there is better overall complexity.