Farr Vintners Logo

La Mission Haut Brion Blanc 2013

RegionBordeaux
Subregion France > Bordeaux > Left Bank > Pessac-Léognan
ColourWhite
TypeStill
Grape VarietySauvignon Blanc/Semillon

View all vintages of this wine | View all wines by La Mission Haut Brion

Label

Tasting Notes

From the property formerly known as Laville Haut-Brion, the 2013 La Mission Haut-Brion Blanc is one of the great dry whites of the vintage. Aromas of tangerine oil, caramelized grapefruit, figs and honeysuckle soar from this medium to full-bodied, rich, concentrated white wine. With terrific acidity as well as a vibrant, medium- to full-bodied mouthfeel and finish, it should provide immense pleasure for at least 2-3 decades.

93/95
Robert Parker, Wine Advocate (214), August 2014

The 2013 La Mission Haut Brion Blanc, a blend of 24% Sauvignon Blanc and 76% Semillon, had a surprisingly backward, stoic bouquet that frankly refused to come out to play when I tasted it at the château. The palate is much better and more representative, very well balanced and powerful, with notes of grapefruit and honeysuckle, quite spicy towards the finish, as if making up for the reticence on the nose. This is a La Mission Haut Brion Blanc that I suspect will grow up to be outgoing and maybe even fiery, but it will require several years in bottle to settle down.

93
Neal Martin, RobertParker.com (227), October 2016

A pure and steely white with sliced lemon, apple, pear and mineral aromas and flavors. Full body, bright acidity and a clean and lively finish. A real beauty. Hot stones and peach stone. Stylish and intriguing white. Drink or hold.

95
James Suckling, JamesSuckling.com, February 2016
93
Tim Atkin MW, timatkin.com, April 2014
Read more tasting notes...

The Le Mission Haut Brion Blanc is a blend of 76% Semillon and 24% Sauvignon Blanc picked between 19 September and 1 October. It has a strict bouquet with lime flower and dried quince, the Semillon very expressive and firmly in the driving seat. The palate is well balanced with a pretty, elegant entry. The acidity is nicely judged and even at this early stage the wine flows nicely. The second sample at the end of primeur had a wonderful saline, marine influence on the finish that added another layer of complexity. Congratulations on one of the best wines of the vintage. Tasted April 2014.

94/96
Neal Martin, RobertParker.com, April 2014

A white with a fabulous minerality and citrus character as well as hints of papaya and other tropical fruits. Full body with a wonderful backbone and length. Focused and powerful. Half sauvignon blanc and half sémillon.

95/96
James Suckling, JamesSuckling.com, April 2014
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.