| Region | |
|---|---|
| Subregion | France > Loire |
| Colour | White |
| Type | Still |
View all vintages of this wine | View all wines by Domaine Didier Dagueneau
Louis-Benjamin Dagueneau's 2010 Blanc Fume de Pouilly Buisson Renard displays prominently piquant nuttiness along with pronounced bite of citrus rind and pineapple core, all of which guarantee a stimulating experience from what he calls "the style of wine I adore" for its density, richness and amplitude. That said, I personally much prefer as well as find more remarkable the clarity and vivacity of the estate's "regular" 2010 Pouilly. There is certainly impressive grip to the peat- and stone-tinged finish of this Buisson Renard and I don't doubt it will remain a formidable libation for at least the next half dozen years.
Special terroir. Lively and lots of intense fruit. Chalky finish. Bone-dry finish.
