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la Garde 2010

RegionBordeaux
Subregion France > Bordeaux > Left Bank > Graves
ColourRed
TypeStill
Grape VarietyCabernet Sauvignon

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Label

Tasting Notes

La Garde's excellent Graves offers up plenty of smoky barbecue notes intermixed with raspberry, black cherry and a touch of graphite. This is a medium-bodied but nicely concentrated wine and certainly qualifies as a sleeper of the vintage, given its realistic pricing. Drink it over the next 6-8 years

88
Robert Parker, Wine Advocate (205), March 2013

Powerful and chewy with loads of dark fruits and currant leaf. Full and velvety. Loads going on. Biodynamically produced.

91/92
James Suckling, JamesSuckling.com, April 2011

Dark crimson. Very attractive fresh fruit on the nose. Really savoury and luscious. There's a middle charge of fruit here, which is lacking on many others. Though it is not that dense. Nice easy drink that seems to have been fairly heavily extracted. Pretty rich and intense for a Pessac-LĂ©ognan.

16
Jancis Robinson MW, JancisRobinson.com, April 2011

Solid, with a juicy core of crushed plum, cherry and blackberry laced with nicely integrated toast and spice.

88/91
James Molesworth, Wine Spectator, April 2011
93
Tim Atkin MW, timatkin.com, April 2011
Read more tasting notes...

This elegant blend of 67% Cabernet Sauvignon, 30% Merlot and the rest Petit Verdot offers up raspberry and blueberry notes and a hint of acacia flowers, along with some minerality and subtle smoke. A classic Graves that delivers medium-bodied flavors with very good concentration and purity, it should drink nicely for at least a decade or more.

87/89
Robert Parker, Wine Advocate (194), May 2011
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.