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Charmail 2003

RegionBordeaux
Subregion France > Bordeaux > Left Bank > Haut Médoc
ColourRed
TypeStill
Grape VarietyCabernet Sauvignon

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Label

Tasting Notes

88/90
Robert Parker, Wine Advocate (158), April 2005

Firm and full; with abundant ripe fruit within a well-judged tannin. Very good.

14.5+
Michael Schuster, The World of Fine Wine (1), April 2004

The innovative winemaking techniques (a 15-day cold soak and a 4-week maceration) continue. A blend of 48% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc, and 2% Petit Verdot, the impeccably made 2003 achieved 13.5% natural alcohol. It offers a blue/purple color, medium to full body, and abundant notes of blueberries, creme de cassis liqueur, smoke, barbecue spices, and vanillin. The wine is fleshy, opulently textured, medium to full-bodied, and pure. Charmail typically needs to be consumed within its first decade of life to take advantage of its exuberant, substantial personality.

88/91
Robert Parker, Wine Advocate (152), April 2004
Please note that these tasting notes/scores are not intended to be exhaustive and in some cases they may not be the most recently published figures. However, we always do our best to add latest scores and reviews when these come to our attention. We advise customers who wish to purchase wines based simply on critical reviews to carry out further research into the latest reports.